Aloo Tikki
Aloo Tikki, also known as Aloo Ki Tikkia, Aloo Ki Tikki or Alu Tikki, is a snack originating from the Indian subcontinent. In Indian, Pakistani, and Bangladeshi preparation, it is made of boiled potatoes, peas, and various curry spices. Aloo means potato in Hindi-Urdu, and Tikki is a small cutlet or croquette.
If there’s one more integral dish of the Indian street food culture, it is the Aloo Tikki. Made with aloo (potatoes), spices and herbs these crispy, crusty and oh-so-good Tikki (patties) are loved just as it is or as part of other preparations like a chaat, etc.